Ready-to-move-in central processing kitchens for
F&B businesses
Strategically located and affordable commercial kitchens for restaurants, caterers and food processing. Find a CloudKitchen®️ in Middle East.
Multi-purpose kitchen spaces
From virtual brands to established restaurants or caterers, KitchenPark empowers food businesses of all sizes to thrive. We offer commercial kitchens designed to support your success, whether you're launching a new venture or expanding your existing operations.
Flexible and customisable units
KitchenPark's kitchens can be merged to create a production space bespoke to your operations, from 12 to over 500 sqm, across all our sites.
State-of-the-art facilities
Each rental space is generously outfitted with all the essentials you need to start operating, with storage options on-site. Bring whatever equipment you have and love. Expedite the FPL License process with these pre-approved renovated kitchens.
Ready for your teams
Beyond our kitchen units, our carefully designed spaces include break area for your teams to enjoy, along with dedicated delivery zones.
End-to-end facility management
We’ll take care of the cleaning, maintenance, and security - so you can focus on the food.
Why open a processing kitchen with KitchenPark?
Reduced barriers to entry and flexible terms
Say goodbye to expensive kitchen fitouts and 10-year leases. Open a kitchen with KitchenPark in as little as 2 weeks with leases starting from 12 months.
Endless possibilities
We know no business is the same. Our kitchens can be reworked to best fit your needs. Want an entire floor of prep space? We’ve got you. Need more storage? We’ve go that too.
Strategic locations for growth and expansion
Our 15+ locations across UAE, Saudi Arabia, Kuwait & Bahrain, are all privy to excellent transport links and connections across the Middle East cities. Whether you're looking to deliver to your physical sites, or to customers' doors, you're never far with KitchenPark.
An ecosystem that sets you up for success
Our in-house experts – comprising architects, construction specialists, and operations managers – will guide you through every stage of your project, ensuring a seamless journey from initial floor plans to ongoing site maintenance.
More than just kitchen spaces
Our facilities are designed with your teams in mind: they will have access to break areas, toilets and changing rooms in our secure buildings maintained by our on-site teams.
Start
cooking
with us today
